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Details: Made from pasteurized cow’s milk, these light cheese slices offer a mild, creamy flavor and a smooth texture. With 30% less fat than regular cheese, they are a lighter choice without sacrificing taste. Naturally rich in calcium and free from artificial colorants, they are ideal for sandwiches, toast, burgers, and everyday meals.

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Texture: Made from pasteurized cow’s milk, these light cheese slices offer a mild, creamy flavor and a smooth texture.

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